Ingredients
2 tablespoons of coconut oil
1 / 2 cup sesame seeds (optional)
1/2 cup of honey
1 tablespoon vanilla
2 cups of oat meal (big flakes)
1/2 cup sliced almonds (walnuts, pecans or Brazilian nut)
1/2 cup shredded coconut
1/2 cup of raisins
1 tablespoon ground cinnamon
Preparation:
- Mix well all the ingredients, except the honey.
- Pass everything in a large baking sheet, so that the mixture forms a layer.
Toast at 250/300 degrees F, opening the over each 10/10 min and stirring. About 1 hour until crisp and lightly toast. Add the honey and mix well.
- Let cool and store in a container
----Ok, now you have a Delicious Homemade Granola which you can serve on the top of yogurt, fruit salad, ice cream or even eat alone.
May the Lord bless you always
Ruth F. Byrnes ❤